David Wells Is Giving Up Beer Because of Diabetes

Boomer recently found out that he has Type 2 diabetes and it has changed his life both on and off the field. From the San Diego Union-Tribune:

"From the time I found out, I made changes. No more starches and sugar. No more rice, pasta, potatoes and white bread. No more fast food. I've cut out alcohol ... I can still have a glass of wine now and then," said Wells. "I can still run with the guys. But I've got to watch what I'm doing. I'm not drinking.

...

This is a major lifestyle change. I don't want this going to Type 1 diabetes. I want to be around for a while. If you don't take care of this, it can lead to some scary stuff . . . like losing limbs. If anyone has this, it's a red flag, period.

Wells has even said that his energy level in spring training isn't the same since making the lifestyle adjustments. Seems like this will no doubt have a large impact on David Wells and the Padres this season; Wells has a 15.26 ERA through three spring outings (all three have been since he learned he had diabetes).

For more on Type 2 diabetes and its potential harm, continue reading
Also via the San Diego Union-Tribune and webmd.com

The lifelong disease develops when the body can't produce enough insulin, which enables cells to use sugar for energy, or use insulin correctly. In such cases, the sugar level in the blood can get too high and potentially cause problems with the eyes, heart, blood vessels, nerves and kidneys. Controlling blood sugar – by exercising, eating healthfully and taking medication – helps prevent serious complications.

Good thing Wells is taking it seriously.