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Margaret Thatcher's Rigorous Diet Secret: Eggs
Jan 31st 2010 – 4:33PM
Margaret Thatcher
(Jan. 31) -- Margaret Thatcher's uncommon determination wasn't only reflected in her becoming Britain's prime minister by buttering up the bourgeoisie and undoing the unions. She also managed to lose 20 pounds in two weeks by eating 56 eggs. According to revealing personal papers published on Saturday, as the Iron Lady...
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