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Food for Thought: Organic Grub Worth Buying?
Apr 13th 2010 – 6:31PM
MCT
(April 13) -- Sales of organic foods in the United States are increasing by double digits annually. The government says that in 2009, cash boxes at grocery stores, farmers markets and roadside stands collected as much as $28 billion from the sale of presumed pesticide- and drug-free fruits, vegetables and meat. But as...
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