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Take Me Out to the ... Trendy New York City Restaurant?
Mar 31st 2009 – 3:35PM
NEW YORK -- It's a pleasant spring day here -- the kind of day that makes us think/hope/pray/beg to somebody that this most miserable of winters might soon, finally, at long last be over. So in the spirit of spring, I went to a ballpark.Specifically, I went to Citi Field, which is the new home of the New York Mets....
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danny meyer News From the Web
- 06/01/12 Betty Liu, Rahm Emanuel And Some Financial Bigwigs... Source: TVNewser - Mediabistro.com Tonight Bloomberg TV televises the second edition of its "Titans at the Table" series.
- 05/30/12 Splurge/Steal: Five Affordable Alternatives to NYC's... Source: Eater Since opening in March, The Nomad has been wooing big spenders with its sexy decor, $125 tasting menu, foie-stuffed chicken for two ($78), and superb cocktails.
- 05/29/12 NYC Restaurant King Danny Meyer: "Experience Trumps... Source: Forbes Customers will stand in line for an hour or more to taste some of the best burgers in town.
- 05/23/12 Danny Meyer talks about living close to his... Source: The Real Deal Danny Meyer is the founder and CEO of Union Square Hospitality Group, which operates the New York City restaurants Union Square Cafe, Gramercy Tavern, Blue Smoke, Maialino and North End Grill, as well as the Whitney Museum eatery Untitled and the three restaurants in the Museum of Modern Art. The company also runs 14 outposts of the burger joint Shake Shack in Manhattan, Florida, Washington, D.C., Dubai and Kuwait City, with six more slated to open this year.
- 05/22/12 Video Interlude: Restaurant mastermind Danny Meyer... Source: Eater Restaurant mastermind Danny Meyer appeared on CBS This Morning to talk about service as the key to success.
Background on danny meyer
Daniel "Danny" Meyer (born March 14, 1958 in St. Louis, Missouri) is a New York City restaurateur and the CEO of Union Square Hospitality Group (USHG).
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